Stone pestle and mortars are used to pound spices to release the flavours for cooking. Everyone home has one, they should if they dont!
Different shaped Granite pestle and mortar from the Tropical Spice Garden
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April 29, 2014 at 20:19
lol. The pestle and mortar is like a staple. It’s used to pound spices but mainly chillies into a paste. Chancho sounds delicious. I love anything with garlic ;p
April 29, 2014 at 13:25
hahaa I did a double take as well!! lol, what do you use your mortar and pestle for? Here in Chile we make a very good sauce called Chancho en Piedra which is made by grinding garlic with oil, a hot pepper, and a lot of tomato. It’s very tasty!! Hope you’re well!!! 🙂
April 29, 2014 at 09:07
hahahaaaaa ya i know! hahahhahhahaaaaa I thought that as I was sketching it ;p
April 28, 2014 at 15:46
Rather phallic looking ones… I had to look twice to be honest!.. 😉